Oktoberfest Menu
- Autumn Chicken
Our fresh, young chicken marinated and then pan roasted with a delectable blend
of granny smith apples, bacon, beer and onions
- Roast Loin of Pork Our tender, young boneless loin of
pork, slow roasted and served with a German Ale brown pan gravy
- Sauerbraten (A Classic)Brisket of beef marinated in red wine,
fresh spices, and onions, roasted and served with the marinade turned gravy
- Bavarian Ham Our own sugar cured, hickory smoked bone
in ham, baked with a sugar mustard glaze, hand carved, served with Bavarian
mustard
- Chicken Schnitzel Fresh young boneless breast of chicken,
butterflied, dredged in seasoned bread crumbs, pan fried golden brown and
served with parsley and fresh lemon
- Traditional Sausage Buffet Germany's authentic old world sausages;
bratwurst, knockwurst and thuringer simmered in beer and onions, available
in any combination.
Homemade Side Dishes (choose three):
- German Style Red Cabbage
- Tradional Sauerkraut
- Warm German Potato Salad
- Homemade Spaetzle
- Vinaigrette Cole Slaw
- Fresh Garden Greens w/Bavarian Mustard Vinaigrette
- Potato Pancakes w/Sour Cream and Applesauce
- Buttered Bavarian Noodles w/Fresh Parsley
- Basket of fresh breads, butter, and tableware included
Enjoy some old world German Desserts:
- German Chocolate Mini Pastry
- German Chocolate Cake
- Homemade Cookies
- Fresh Baked Apple Strudel
Our Entrees and Homemade side dishes are available in takeout
trays
Half Tray (serves 12-14) Full Tray (serves 24-30)
- Autumn Chicken
- Roast Loin of Pork
- Sauerbraten
- Bavarian Ham
- Any side dish listed above
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